Friday, May 2, 2008

Why this Blog?

I've decided to start this blog mostly for myself. I have a tendency to get into a rut with my cooking. I come home from work and I'm tired. I don't want to spend a lot of time making dinner. So I find myself making the same thing a million times, which is crazy because I know more than a handful of recipes.

So as my own personal reminder of the recipes I do know I am starting this blog. I will track what worked, what didn't and I'll even try to include about how long each took to prepare and to make. If this helps someone else that's great. But like I said it's mostly for me anyway.

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