Quick Fruit Cobbler

Cobblers are naturally faster than pies but this cobbler whipped up particularly easy. It takes about 5 to 10 minutes to prepare and 40 minutes to cook.



Ingredients:

• 1 bag frozen fruit or two cans of fruit


• 1 cup flour


• 1 cup sugar


• 1 teaspoon baking powder


• 1/2 cup butter


• 1 cup milk

Preheat oven to 350 degrees.

Place fruit in a 8 inch pan.

Mix flour, sugar and baking powder. Cut in butter. Add milk. Pour over fruit and bake for 40 minutes.